KENYAN COFFEE & FLOWERS, FROM KENYA WITH LOVE
MiBebee grows, sources and supplies premium single-origin Kenyan Arabica from our family farms in Central Kenya, green or freshly roasted, for coffee lovers at home and for the cafés, roasters and traders who serve them.
Farm-level detail
Altitude, variety and processing, shared openly.
Graded to spec
AA, AB and PB, with moisture and defect data on request.
Farm traceability
Every lot traced back to the farm it came from.
Direct from origin
We handle harvest, milling and export ourselves, so nothing is lost in between.
WHAT WE DO
-
Kenyan Arabica
AA for brightness, AB for balance, PB for a rounder, sweeter cup. Freshly roasted and delivered across the UK in 2–4 days.
-
Wholesale supply
Flexible supply for cafés, roasters, retailers and commodity traders, with samples and specs before you commit.
-
Kenyan flowers
Premium stems from family farms and trusted growers, for retail, florists and wholesale.
Our story
MiBebee began with family farms in Central Kenya, on the volcanic highlands where some of the world’s most celebrated Arabica is grown.
Too much of that coffee leaves Kenya as an anonymous commodity, blended away long before it reaches a cup. We started MiBebee to change that: to carry our coffee from the farm to you under our own name, with its origin intact and its story told.
Our purpose
We believe great produce should carry its origin with pride, and its value back to the people who grow it.
By sourcing directly from family farms and trusted growers, we keep every lot traceable, sweat the details that shape quality, and build relationships that last beyond a single harvest. Coffee is where we began. Flowers, and more of Kenya’s finest produce, are where we are going.
Not sure where to start?
Tell us what you’re brewing, roasting or stocking, and we’ll recommend the right grade and quantity.